totimundi.com Blog

The Wall Street Journal has an interesting article “From Game to Flame” about Brett Graham, one of the co-owners of the Harwood Arms in Fulham where I had lunch a couple of weeks ago. He also owns the Ledbury restaurant in London’s Notting Hill neighborhood. “The 30-year-old Australian-born Mr. Graham is at the forefront of contemporary chefs who are helping expand the sale of traditional game to a sophisticated culinary audience that embraces it for a range of reasons.”